Rick’s Cabaret & Steakhouse: Central City’s Ultimate Dining & Nightlife Destination

Ricks Central Co steakhouse ribeye

At Rick’s Cabaret & Steakhouse, we’ve perfected the art of exceptional dining and entertainment. Our Central City landmark combines premium steaks, fresh seafood, and an electrifying nightlife experience that keeps guests coming back for more.

Signature Steaks – A Rick’s Tradition

Executive Chef Bryan Doell presents our legendary cuts, perfected over decades:

  • 10 oz Angus Center-Cut Filet Mignon – The gold standard in tenderness, served with truffle demi-glace

  • 18 oz Angus Ribeye – Dry-aged for 21 days for maximum flavor

  • New Zealand Lamb Chops – Herb-crusted and grilled to juicy perfection

Ricks Central Co crab legs

Fresh Seafood Specialties

  • Chilled Shrimp Cocktail – Jumbo Oishii shrimp poached with delicate seasonings, chilled to perfection and served with our signature housemade Bloody Mary cocktail sauce

  • Faroe Island Bakkafrost Salmon (9 oz) – Renowned for its rich, buttery texture

  • Key West-Style Crab Cake – Stuffed with premium crab and served with Key Lime aioli

Late-Night Social Lounge

Our stylish bar area features:

  • Top-shelf liquor selections and craft cocktails

  • Private entrance for exclusive access

  • Late-night service until 4 AM

Ricks Central Co 3rd floor dining till 4am
stripper ricks central city gentlemens club

Exclusive Steakhouse Member Benefits

Join our Gilpin Residence Membership program for:

  • 20% off your entire tab on every visit in the steakhouse only

  • Priority access to special events

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The Full Rick’s Experience

After dinner on the 3rd floor, visit us on the first floor to enjoy:

  • World class entertainers

  • DJ-spun top hits until 4 AM

  • VIP bottle service in private suites

  • $5 Call Drinks for Happy Hour 6pm-10pm

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